The back office of foodservice distribution, run by AI agents
AI agents that investigate customer issues, build your POs and chase past-dues, so your people can focus on the bigger decisions in the building.
99.99% accuracy
80% less admin time
20% profit uplift
What's an AI agent?
An AI agent works inside your systems, alongside your team
Your ERP records what happened. An AI agent does the work around it. It reads the email, the voicemail or the invoice, looks up the account, pulls the POD, checks the truck and gets the answer ready. Then it hands it to your person to approve.
Reads what comes in
Email, phone, texts and vendor portals.
Works in your systems
Your ERP, WMS and routing software, the same screens your team uses.
Your people decide
A person approves before anything goes out.
Agents for every critical workflow
Each AI agent is purpose-built for a specific part of your back office. You can start with one, or deploy multiple that work together.
Sales + Customer Service
Every issue, handled before it reaches you
Does the investigation and the follow-through on every customer issue. It sets up credits and redeliveries, runs food safety investigations, offers live subs on short items, and flags late trucks, missing items and accounts that are slipping away.
Procurement
Full shelves, no overbuying
Builds tomorrow's POs from custom forecasts that read how the outside world moves your customers' buying: seasonality, weather, foot traffic and local events. Then it chases late inbound.
Credit control
Stop chasing past-dues
Calls every past-due account, logs the promise to pay, and flags short-pays.
Across the back office
Every PO, credit and past-due, across every branch
See it before the truck leaves
Customer issues, POs and past-dues in one place.
Nobody re-keys it
The short a chef reports at 6am becomes the credit AR sees and the reorder your buyer sees.
More accounts, same team
Take on more accounts with the team you have.
Built for the complexity of foodservice distribution
Ask it like your ops manager
“Which accounts are past 60 days?”
Every branch, one view
Warehouses, DCs and regions in one place.
We set it up on site
Our team works in your building, on your desks, until it runs.
Custom solutions
Tailored to how each foodservice distributor operates
Broadline or specialty, catch weights, vendor minimums, branch transfers. When you need something no agent covers yet, we build it.
Matching vendor invoices against POs and receipts
Integrates with your ERP, WMS, TMS and every other system you already run, without any uplift from your IT team
Ordering through vendor portals
Built by a fourth-generation food operator who has lived these problems
Deep industry expertise
Built by operators who've managed real distribution businesses, not analysts who see the market as numbers on a spreadsheet.
Built in the trenches
We develop alongside our customers, sitting in their facilities to understand every workflow.
Founder-market fit
We solve problems we've personally experienced across seafood distribution, spice trading and restaurant supply chains.